Wednesday, April 26, 2006
More Tea & Chocolate
Our last exploration into the world of tea and chocolate was a piece from earlier this month about green tea truffles. Since then I've uncovered yet another company that offers treats that blend these two favorite tastes.
Torn Ranch is a California-based maker of gourmet specialty foods that's been doing business for about the last three decades. They make tea-flavored chocolates in the following flavors - Emperor's Ginger Tea, Jasmine Green Tea, Imperial Chai Tea and Orange Blossom Tea.
These delights are packaged in something called an Exotic Tea Trunk, which comes in three sizes. You can view them at this Web page.
Image: Torn Ranch
tea, food, food and drink, chocolate, truffles, chai